Marston's Pasadena

Adam Perez

I stopped by looking for a great place to enjoy some breakfast. The reviews were great but when I arrived I was disappointed. I had high expectations but low and unsatisfactory results. The service to be seated was fairly quick but after that you can expect around long wait times until your sever checks in with you. The prices were fairly high for a restaurant that definitely needs some repairs. Having some blow own lights and incredibly dirty fixtures and ceiling fans. On top of that they claim they have special potatoes but they are plain and have no seasoning whatsoever. I ordered Huevos Rancheros with black beans and I was disappointed. The tortillas were at the bottom completely soggy, loaded with an absurd amount of beans, lacking cheese, and served with avocado that wasn’t near ready. It was more beans than eggs at that point. Plus all of their French toast is made with corn flakes and doesn’t come with a side of eggs for getting the works a $20 entree should at least come with a complimentary eggs like other great restaurants do. The parking is very small too, about maybe 4-6 spots that’s shared with a small law firm next door. They also charge a surcharge for credit cards not debit cards.

Kat N.

They have delicious breakfast and lunch or brunch if you're caught like me in between hours!! I had half Pasadena salad and traditional BLT sandwich with fries. Very filling and excellent brunch choice!! Service was impeccable by Desiree G.!! Top notch!! 5 stars!! 🌟🌟🌟🌟🌟

Lilly B

We really loved the vibe of this place — it felt warm, cozy, and easy to settle into. I ordered the blackened salmon wrap and it was honestly amazing. The salmon was flavorful with just the right amount of seasoning, and everything inside the wrap tasted fresh and well balanced. It ended up being one of those meals that feels light but still really satisfying. If you’re looking for a chill spot with good energy and great food, this place is definitely worth checking out.

Arman Hussain

I can see why people love the Texas chilli omelette and French toast. They were of superb quality and flavour. This restaurant has a very homely feel and has been around since the 80s. A true gem to the city of Pasadena. The staff here are very friendly and attentive

Meela H.

French toast with the cornflake coating is a cool idea it just needs flavor! Like cinnamon and vanilla extract incorporated into the mixture. Taste is pretty much not there