Agnes Restaurant & Cheesery

Jordan Wood

Super cute spot with the market in the front of the space with the bar/dining area behind.restaurant was much bigger than I anticipated with a full patio out front and spacious back dining area as well. I was there for Saturday brunch. I felt obligated to get the cheese & charcuterie board, but I would love to go back w friends to try more of the menu. Half and half board comes w the cheese and meat of the chef’s choosing. Mick and Mary G&T was very herbal and earthy. —- 2nd visit - tried the mushroom risotto (added grilled chicken) and the strawberry trifle. Both were phenomenal. Trifle was very sweet but still light.

Jorge Razo

This place is cool. They sell small little merchandise and also make food. Well I admit I ordered the happy hour sandwich a Brie and fig sandwich which was good. My only thing is that it was on a cold focaccia type bread. I wish it was heated or toasted. It would be so delicious. I’ll try again for sure. I’ll ask if they toast it on the flat iron. Hope they don’t charge.

Mariah Miller

Service was quick and kind. Our food was delicious, but the cocktails were the best part for me. We had the gin & tonic cocktail, the seasonal sangria and the garden siesta. All were so well balanced and fresh!

Kim G

Agnes is a true treat! I found this spot on the Michelin website and had to check it out. Reservations were easy to make for Saturday morning brunch. Seated at a cozy table in the couch seat, I had a wonderful and comfortable view of the restaurant. Based on a recommendation, by both the server and incidentally the owner, I settled on the cinnamon roll and omelet. Both are nearly indescribable. If you think you know comfort food. Think again. You will literally want to crawl into the cinnamon roll and live there forever. Cheesy, savory, fresh , and bright only begins to describe the omelet. And the service? Top tier. Be sure to grab some goodies at the market on your way out. They have an extensive tinned fish option.

moses roberts

The place looks elegant but also humbly. The staff was awesome and the food was generous potions and exquisitely tasteful. Even the drink was astonishing. The fusion with raspberry and lemonade and the ment tea leaves was like nothing I tried before.