Deluxe 1717

stacey bellis

Just a great experience, start to finish. From the oysters to the pear galette. There is a Sommelier at the restaurant on Friday and Saturday not typical for a restaurant at this level. His recommendations were great and the good news is that the wines were delicious but didn't bankrupt us in the choosing! This is a perfect neighborhood restaurant - quality food and drink without a bunch of unnecessary fussiness. Highly recommend

E C

Deluxe 1717 is our restaurant of choice anytime my I and/or my husband are in the area (we live 70 miles away, or else we’d be there all the time)! We even went there for brunch to celebrate our wedding anniversary after attending service in the church where we got married in LA – sure, there are tons of great LA options we could have gone with, but there is something extra special about Deluxe. The food is beyond excellent, with a varied and creative menu. The wine list is unique and offers great pairing options. The service is always friendly and attentive. All this, in a charming ambiance. Well worth the trip every time! I’ve mostly been there for brunch, savoring dishes like smoked salmon arepa benedict, roasted cauliflower and leek quiche, mushroom quiche, seasonal waffles, Bolivian empanada, Cuban sandwich, burrata, tuna carpaccio, and my favorite, olive oil poached wild mushrooms with forbidden rice. Their quiche of the day comes with locally sourced greens that melt in your mouth. Their dinner menu is also fabulous, such as the Deluxe nachos, grilled hanger steak carne asada, Peruvian grilled chicken, Cuban bowl, miso carbonara. Favorite desserts include their Thai tea crème brulé and strawberry rhubarb galette. Drinks I or friends/family have enjoyed: rosé by the glass, exotic fruit mimosas, hibiscus (with or without champagne!), and reds like Miroballi Pinot Noir, La Bastide Cote Du Rhone and Brick Mason Red Blend. Aside from brunch and dinner, they frequently do special events ranging from “Thursty” Thursdays with fun appetizers, multi-course dinners with pairings, themed menus and drink, and holiday parties. The space is classy and cozy, with comfy indoor seating and walls filled with a fun blend of artwork, as well as a cute patio. The location is convenient to access while also not congested. Above all, Deluxe is run by wonderful people. Onil, the owner, is one of the kindest people you’ll ever meet, with infectiously positive energy. He is an absolute delight to be around! The staff are all so lovely and warm, in addition to providing top-notch meals, service and wine pairing suggestions that are on point! They also care for their community. Notably, in the aftermath of the Eaton Fire earlier this year, Deluxe hosted free neighborhood meals for their community and first responders, collected donations to help affected home and business owners, supported fundraising efforts, and more.

Timothy Fox

Excellent food. Cuban sandwich was top tier. And the kimchi beet salad. First time here and the food was surprisingly elevated. Will definitely be back. Their burger sounds amazing and the owner and waitress are so friendly. Garnis next door is an amazing meat market too. It's a fantastic one two punch.

t l

Thanks for hosting us today Joanna! We went vegetarian today. Asian Caesar salad, Cuban bowl, and a cheese empanada for a side dish. Basque cake for dessert. Even though these choices are from opposite sides of the world, the chef pulled it off perfectly! Tasty and healthy lunch 😁 Btw, you can optionally add protein to both the salad and the Cuban bowl

Susanna S Soriano

It’s our first time dining in this restaurant but they have been in this area of Pasadena for three years. The brunch menu is pretty solid. The crab omelette special was very delicious. The Cubano sandwich and everything bagel avocado toast are not to be missed. The staff was very patient and accommodating; they even offered stuff to calm our crying baby.