Lee's Hoagie House

Anton Reisenegger

Great breakfast restaurant in Pasadena. Had a California omelette with turkey sausage, which was as big as it was delicious. And they even brewed fresh decaf coffee for me. Very friendly yet professional service and a relaxed atmosphere among the customers, most of whom were probably local.

Pierre Verbeke

Shahan, the father, General Manager, who started this restaurant in 1987 and Shaunt, his son, Operations Manager, know exactly what "customer service” means. You are welcome at Lee’s like you are a member of their family! I had breakfast there on last Monday, as that place was recommended to me by my hotel manager. I have been there every morning since and I will be back next week. The food is excellent, the service is perfect and super quick. All the employees are kind. And the prices are very reasonable for Pasadena! But on top of that, I enjoy to be treated as a friend, they call me “Pierre” when I enter the restaurant. All the regular customers know each other and are “friends”. I recommend this place to everybody: it is open for breakfast, lunch and early diner. It is the best kept secret in Pasadena.

Shawn Sheng

These sandwiches/hoagies are delicious. The signature chicken hoagie is clear why it is the most popular one and their specialty. It is so juicy and packed with flavor. They have a self serve are with tons of different pickled vegetables that pair well with the hoagies. Staff are super nice and the value is amazing!

Alpha Charlie

Walkong in was like walking into an old-school neighborhood business where the old guys hangout, make fun of each other, and treat you like family. The food and service was phenomenal. It was my first time there. The ingredients tasted fresh and were delicious! Keep up the great work!

Dexter Winn

I've tried almost a bit of everything on the menu from hoagies to breakfast burritos to the sides. Everything comes out extremely hot and fresh. Tons of complementary add ons and sauces that are offered at a counter to the side. Service is really polite and on top of things. Very efficient and accommodating. I didnt even ask, yet they piled tons of sauces in my to-go bag for me. Tons of regulars coming in that they know by name. I plan on becoming one as well!